Supper Club at Hay Castle

Join Hay Castle Cafe for a festive feast in the Great Hall by Epicure Events.

There is limited availability and so booking is essential.

Wild Knapp French Seventy Five

Sourdough + cultured butter, olives + pickles

Brisket croquette, polenta, black olive, orange, parmesan

(V) Aranchini, polenta, black olive + orange

Roasted duck breast, maple squash, white bean, seeds + nuts

(V) Maple squash, white bean, seeds + nuts

Clementine + chocolate fondant, hazelnut praline, cranberry ripple ice cream