An exciting opportunity to join chef Lee Westcott and his team at Pensons restaurant on the Herefordshire/Worcestershire border.
Must be tidy, hard-working, willing to learn and calm under pressure.
Flexible hours available part time, evenings and weekends.
Immediate start date.
Own transport essential (although car share may be a possibility)
Salary: Competitive plus TRONC tips
Please call 01885 410321 for more information or email email@example.com