Rayeesa’s Indian Kitchen is an award winning authentic Indian cookery school set in the heart of rural Herefordshire.
Rayeesa, a former Met police officer decided to open her home to keen Indian food lovers since Sept 2010, and she has had visitors from all over the world join her classes. She specialises in Hyderabadi cuisine, with an emphasis on fresh, local and seasonal.
Rayeesa, now also produces her own range of frozen curry sauces ‘Spiced by Rayeesa’ which are available nationwide from quality independent stores. Find out more here www.spicedbyrayeesa.co.uk