Restaurants in Herefordshire

Awarded Michelin star in 2019 ‘Pensons Restaurant is Lee Westcott’s new restaurant that opened at the end of January 2019 on the beautiful Netherwood Estate on the Herefordshire-Worcestershire border and encapsulates Lee’s love and respect for quality, seasonal, local produce. The only Michelin Star restaurant in Hereford it is already making its mark! The team spend eighteen months transforming a range of derelict farm-buildings into a fantastic re-imagined space that retains all the heritage of its past combined, with the new and contemporary. The perfect venue for Lee’s modern and imaginative, yet unpretentious cooking. Pensons provides Lee and his team with the opportunity to farm, forage and grow some of the ingredients from the Estate, as well as showcasing the amazing produce from the local area, bringing to life his ethos of eating locally, seasonally and sustainably.. With its own kitchen garden, bee hives, animals, game and endless foraging opportunities in the woods, they source any increasing amount of produce  from the Estate, as well as other carefully selected local suppliers.  Lee is very excited about the provenance and quality of the ingredients he will be using to create menus that are seasonal, local and sustainable, treating fresh produce with the […]

James at The Seafood Bar is located on the upper floor of Labels Shopping at Ross Park and open Tuesday to Saturday 12 noon -3pm. Dishes are freshly made to order… sit back and relax at the bar whilst watching the Chefs prepare your lunch. Book your table, by phoning: 01989 552160 SAMPLE MENU TO START Home smoked salmon with rocket salad and a horseradish & dill cream £7.95 Fishcakes of the day, fresh salad and crab slaw £7.95 Home smoked Sea Trout Scotch egg served with red pepper ketchup £8.50 MAIN OR STARTER Seafood platter thick smoked salmon, home hot smoked trout & chilli & lemon prawns beetroot syrup and lemon oil (Starter) £8.00 (Main) £15.00 (Sharer for two) £25 MAINS Bouillabaisse, rustic French style fish soup with chunky cod, King prawns & mussels served with toasted bread and rouille on the side £14.50 Classic Moules Mariniere served with crusty bread, fries and aioli £14.50 Bouillabaisse served with toasted bread and rouille on the side £14.50 Pan Fried cod loin, roasted red pepper sauce with lemon & chilli King prawns £12.50 Monkfish wrapped in bacon on a smoked garlic and butter bean mash with a tarragon and caper dressing £15.50 Torbay sole with brown shrimp and samphire butter with cucumber dressing  £14.50 Smoked […]

Convivial casual dining with designs on top The perfect combination of fine food and unique shopping finds under one roof tucked away in picturesque peacefulness The Restaurant Easy to miss in its courtyard, but well worth seeking out, The Malthouse has become a firm destination on Ledbury’s foodie map with locals and visitors alike. With a long reputation for quality dining, the original husband and wife team Jim and Tracy reclaimed it in 2017 to resurrect a varied menu packed with flavour and ingredients for diners looking for something a little different. Think sandwiches from regional produce and artisan breads, rich chowders instead of soup, an evening menu with a European influence and you’ll know this is far from basic fayre. Bare wood furniture and the café style atmosphere makes this a relaxed venue for daily breakfast, lunch and evening suppers or the a cosy coffee and delicious cake stop mid morning and afternoon. Dine al fresco in the pretty courtyard knowing you have a secret spot in the very heart of this bustling market town. The Gallery Upstairs above the restaurant you’ll find the business’s accompanying gallery. Rustic chic home and garden pieces, fun ornaments, gorgeous gifts and humorous […]

Set in the tranquil hamlet of Carey in south east Herefordshire the Cottage of Content is a long established country restaurant, pub and accommodation and certainly lives up to its fairy-tale name, with its picture book beamed building, wrapped with roses. The Pub Enjoyed by locals and visitors alike, the popular bar is a regular stop for ramblers, cyclists, dog walkers and anglers has just been awarded the Good Pub Guide’s prestigious Best Country Pub of the Year 2017. Looking over the quiet road that is more frequented by cyclists than cars, the pretty beer garden is often abuzz with visitors from near and far, all attracted by this quintessential English pub with an enviable reputation from its hospitable owners. The Restaurant Quite the foodie destination, The Cottage of Content’s contemporary cuisine is the work of owner and chef Richard. Fine ingredients sourced from around the area and seasonal dishes ensure there are always regular favourites and a range of specials. Open for lunch and dinner, booking is certainly advisable all year round, especially for their Sunday Lunch. Rooms With a range of 3 double en-suites and 2 twins, The Cottage of Content provides peaceful cottage style accommodation for a […]

At The Crown Inn, Charismatic landlord, Matt Slocombe, ensures a warm, convivial atmosphere in country style surroundings, with room for larger parties as well as cosy tables for two. The Crown is so much more than a local village pub sitting at the heart of its community, it is a destination for visitors who enjoy good local ales, an excellent range of Herefordshire’s regional ciders and a hearty seasonal menu that includes pub classics as well as modern restaurant dishes. Ideally located for walkers in the area who just want to whet their whistle, or a family lunch or supper to enjoy fresh locally sourced produce whenever possible. This is a place where you don’t have to stand on ceremony but where a special occasion will also be just that. Look out for their themed curry nights, seasonal tasting menus and Sunday Lunch cooked as it should be – the Herefordshire way.